Ruera Estate Kenya - Natural Sl34, Sl28, Ruiru, Batian

Summary

Ruera Estate Natural lot from Kiambu County, Kenya, produced by Dorman Coffee. Grown at 1,577 m.a.s.l. on red volcanic soils, the estate spans 190 hectares near Ruiru town. Varieties SL34, SL28, Ruiru and Batian. Cherries are hand-harvested at full ripeness, sorted and floated, then dried in a thin layer on raised beds, wrapped airtight in tarps for three days of semi-anaerobic fermentation before approximately four weeks of sun-drying. Light roast for filter with notes of red wine, mango and nougat.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Price

€€€€

Cupping score

87

Region

Kiambu County

Producer

Dorman Coffee

Altitude

1577 m.a.s.l

Variety

SL34, Batian, SL28, Ruiru 11

Notes

Mango, Nougat, Red Wine

The roaster

Four Hundred MG

Four Hundred (MG) is a specialty coffee roaster in Lucerne, Switzerland, roasting single-origin beans with care and precision. They use an electric Stronghold…