
Foundation Coffee
Colombia Mantagro Espresso
OriginColombia
Summary
Coffee from Colombia, Antioquia region, Valparaíso area. Grown at altitude in tropical climate on volcanic soils. Varieties: Castillo, Colombia, Tipica, Caturra. Washed processing. Flavor profile features yellow apple, cherry, cinnamon, dark chocolate, and apricot. Medium body with balanced sweetness and bitterness. Intense and sparkling aroma with stone fruit notes. Long finish with dark chocolate, cinnamon, and dried plum.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
Roast profileEspresso
DecaffeinatedNo
VarietyColombia, Caturra, Typica, Castillo
NotesApricot, Cherry, Cinnamon, Dark Chocolate, Apple
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