
Foundation Coffee
Colombia Hulcafe Decaf
OriginColombia
Summary
A decaffeinated specialty coffee from Colombia, produced by HULCAFE. Grown in the Huila region at 1600-1800 meters above sea level. The decaffeination process uses ethyl acetate (EA) derived from sugar cane (sugar cane decaf method). The coffee has a cupping score of 84.5. Flavor notes include milky oolong, oatmeal cookies, apricot jam, and date. It features a sweet and creamy aroma, light and round body, with a balanced acidity. Packaged as drip bags for pour-over brewing.
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FormatGround
Roast profileFilter
DecaffeinatedYes
Cupping score84.5
ProducerHULCAFE
Altitude1600 - 1800 m.a.s.l
NotesApricot, Date, Oatmeal Cookie, Black Tea
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