
Flower Child
Miguel Dota
OriginEcuador
ProcessWashed
Summary
Miguel Dota is a washed Sidra coffee from Seraguro, Ecuador, grown at 1,950 meters above sea level by producer Miguel Dota. The coffee offers notes of marionberry, grapefruit, and floral, with a big yet delicate body, sweet cup, and sharp citric acidity. The Dota family cultivates small garden plots, and Miguel's Sidra lot is known for its nuanced, high-quality profile. Cherry is picked at peak ripeness, depulped, dry fermented for 24 hours, fully washed, and dried on raised beds for up to two weeks.
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FormatBean
DecaffeinatedNo
ProducerMiguel Dota
Altitude1950 m.a.s.l
VarietyBourbon Sidra
NotesGrapefruit, Floral
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