Miguel Dota

Summary

Miguel Dota is a washed Sidra coffee from Seraguro, Ecuador, grown at 1,950 meters above sea level by producer Miguel Dota. The coffee offers notes of marionberry, grapefruit, and floral, with a big yet delicate body, sweet cup, and sharp citric acidity. The Dota family cultivates small garden plots, and Miguel's Sidra lot is known for its nuanced, high-quality profile. Cherry is picked at peak ripeness, depulped, dry fermented for 24 hours, fully washed, and dried on raised beds for up to two weeks.

Details

Format

Bean

Decaffeinated

No

Producer

Miguel Dota

Altitude

1950 m.a.s.l

Variety

Sidra

Notes

Grapefruit, Floral

The roaster

Flower Child

Flower Child Coffee is a specialty coffee roaster based in Oakland, California. They describe themselves as a limited release coffee project focused on sourcin…