Fjord
Okoluu Espresso
OriginEthiopia
ProcessNatural
Summary
Okoluu is a naturally processed coffee from the Guji region of Ethiopia, produced by the Okoluu Farmers Group. Grown at 2000-2150 meters above sea level, the coffee features JARC varieties and Heirloom cultivars. Flavour notes include strawberry, cream, and lime, with bright citrus-like acidity. Roasted as espresso.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Okoluu Farmers Group
- Altitude
- 2000 - 2150 m.a.s.l
- Variety
- Heirloom
- Notes
- Cream, Lime, Strawberry
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The roaster
Fjord Coffee Roasters is a Berlin-based specialty coffee roaster sourcing single origins from Africa, Asia, and the Americas. They work with washed and natural…
AI-assisted description, based on roaster & cupping data.
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