Guatemala, San Antonio Espresso
Guatemala, San Antonio Espresso
Fjord

Guatemala, San Antonio Espresso

OriginGuatemala
Roast levelLight
ProcessWashed

Summary

A washed coffee from El Progreso, Sierra de las Minas, Guatemala, produced by Josue Morales of Los Volcanoes Coffee. Grown at 1800 masl, composed of Bourbon, Red and Yellow Caturra varieties. The cup presents ripe pear, red apple, crisp malic acidity, and dried-fruit sweetness. Light roasted for espresso, offering a silky texture with clear, apple-led acidity.

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Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerJosue Morales – Los Volcanoes Coffee
Altitude1800 m.a.s.l
VarietyBourbon, Red Caturra, Yellow Caturra
NotesPear, Apple

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The roaster

Fjord
Fjord

Fjord Coffee Roasters is a Berlin-based specialty coffee roaster sourcing single origins from Africa, Asia, and the Americas. They work with washed and natural processes, turning out filter beans, espresso roasts, and an Omni Roast that covers both bases. Coffee nerds will appreciate the Taster Box Sets and the Fjord Journal blog. Subscriptions ship within Germany and across Europe — the House Blend Subscription is a solid entry point. They also run a wholesale program for cafes and offices, so you might spot their beans around Berlin. Clean, direct, no-fuss German specialty coffee.

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