
Five Elephant
Brazil Sitio Canaã
OriginBrazil
ProcessNatural
Summary
This microlot coffee from Sítio Canaã is produced by João Hamilton dos Santos in the Mogiana region of São Paulo, Brazil. The farm sits at elevations between 1200 and 1350 meters. The coffee is of the Arara and Obatà varieties and processed using the natural method with drying on raised beds. The cup profile features notes of lychee, purple grape, and Earl Grey tea.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- João Hamilton
- Altitude
- 1200 - 1350 m.a.s.l
- Variety
- Arara, Obatã
- Notes
- Lychee, Grape, Bergamot
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

Five Elephant is a Berlin specialty coffee roastery, founded in 2010, with a focus on sustainable sourcing and meticulous roasting. They work directly with pro…
AI-assisted description, based on roaster & cupping data.
More from Five Elephant
See allMore Brazil coffees
Brazil guideIf you notice any incorrect information, .











