Brazil Sitio Canaã
Brazil Sitio Canaã
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Five Elephant

Brazil Sitio Canaã

OriginBrazil
ProcessNatural

Summary

This microlot coffee from Sítio Canaã is produced by João Hamilton dos Santos in the Mogiana region of São Paulo, Brazil. The farm sits at elevations between 1200 and 1350 meters. The coffee is of the Arara and Obatà varieties and processed using the natural method with drying on raised beds. The cup profile features notes of lychee, purple grape, and Earl Grey tea.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Producer
João Hamilton
Altitude
1200 - 1350 m.a.s.l
Variety
Arara, Obatã
Notes
Lychee, Grape, Bergamot

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The roaster

Five Elephant
Five Elephant

Five Elephant is a Berlin specialty coffee roastery, founded in 2010, with a focus on sustainable sourcing and meticulous roasting. They work directly with pro…

AI-assisted description, based on roaster & cupping data.

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