
Five Elephant
Brazil Serra Dos Ciganos
OriginBrazil
ProcessNatural
Summary
This Reserve lot from the Serra dos Ciganos community in Caconde, Mogiana region, Brazil. Grown between 1200-1340 meters altitude, this Catucaí 2SL variety coffee is naturally processed. Produced in partnership with João Hamilton dos Santos and surrounding family farms (fourth-generation producers), the coffee offers tasting notes of red apple, walnut, and chocolate. Sold as whole beans, roasted as espresso.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Serra dos Ciganos
- Altitude
- 1200 - 1340 m.a.s.l
- Variety
- Catucaí 2SL
- Notes
- Chocolate, Walnut, Apple
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The roaster

Five Elephant is a Berlin specialty coffee roastery, founded in 2010, with a focus on sustainable sourcing and meticulous roasting. They work directly with pro…
AI-assisted description, based on roaster & cupping data.
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