Brésil - André Luiz Garcia - Jaguara
Summary
This coffee comes from Fazenda Jaguara, a pioneering estate in southern Minas Gerais, Brazil. Owned by André Luiz Garcia and Natália Moreira, the farm has reduced agrochemical use by 80% through agroforestry and resistant cultivars. Fully solar-powered since 2021, the farm integrates intercropping and biodiversity protection. This lot is a Catucai Jaune (2SL) variety grown at 1100m altitude, processed naturally. Flavour notes include chocolate, red fruit, grape, and caramel.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Fazenda Jaguara
- Altitude
- 1100 m.a.s.l
- Variety
- Catucaí 2SL
- Notes
- Caramel, Grape, Chocolate
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Fève is an independent specialty coffee roaster based in Paris, crafting season-driven roasts that treat each bean like it deserves its own spotlight. They spl…
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