Bekele Yutute

Summary

A single-origin Ethiopian coffee from producer Bekele Yutute, grown on Dambi Farm in the Bensa Daye region of Sidama at 2000m elevation. The coffee is processed using the natural (dry) method and features the 74165 (Jarc) variety. Bekele Yutute's farms (Dambi, Murago, and Kokose) are organically farmed with sustainable practices, and his work earned a 4th place at the Cup of Excellence 2024. Tasting notes include strawberry, floral, peach, red grape, and lemon. Recommended for filter brewing.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

Bekele Yutute

Altitude

2000 m.a.s.l

Variety

74165

Notes

Lemon, Peach, Floral, Red Grape, Strawberry

The roaster

Fève

Fève is an independent specialty coffee roaster based in Paris, crafting season-driven roasts that treat each bean like it deserves its own spotlight. They spl…