Edition Roasters
Amami Seasonal – Fuyu
OriginEthiopia, Brazil
Roast levelLight
ProcessNatural, Washed
Summary
A seasonal blend of Brazilian and Ethiopian coffees, offering rich butterscotch and toasted hazelnut with a juicy orange marmalade finish. Processed as washed and natural, featuring Catuai, Mundo Novo, and Ethiopian Heirloom varieties. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
Brew guide
Espresso
- Coffee in
- 23 g
- Coffee out
- 38 g
- Time
- 36 s
- Temperature
- 94.5°C
Filter
- Coffee in
- 12 g
- Water
- 220 g
- Time
- 2:30
- Temperature
- 94°C
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Minas Gerais / Guji Chebega
- Variety
- Catuai, Heirloom, Mundo Novo
- Notes
- Orange Marmalade, Butterscotch, Hazelnut
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The roaster
Edition Roasters is a specialty coffee roaster based in Australia, focused on omni-roasted single-origin beans. Their approach lets each coffee shine across an…
AI-assisted description, based on roaster & cupping data.
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