
Equator Coffees
Decaf Colombia El Vergel Pink Bourbon
OriginColombia
Roast levelLight
ProcessHoney
Summary
A light roast Swiss Water decaffeinated single-origin coffee from Finca El Vergel in the Tolima region of Colombia, produced by Elias & Shady Bayter and Martha Montenegro. The Pink Bourbon variety is honey-processed and grown at 1,350 meters altitude. Tasting notes include pineapple juice, white grape, and buttercream frosting. The coffee is decaffeinated using the chemical-free Swiss Water Process, preserving its bright and floral character.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- Yes — Swiss Water Process
- Producer
- Elias & Shady Bayter, Martha Montenegro
- Altitude
- 1350 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Grape, Butter, Pineapple
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The roaster

Equator Coffees is a California specialty coffee roaster with cafes from Sonoma to Laguna Beach. They roast the full spectrum—light to dark—covering single ori…
AI-assisted description, based on roaster & cupping data.
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