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Bouchon Blend

OriginKenya, Colombia, Indonesia

Roast levelMedium

Summary

Bouchon Blend is a smooth signature blend served at Chef Thomas Keller's Bouchon Bistros and Bakeries. The coffee combines beans from Sumatra, Kenya, and Colombia with a medium dark roast. Tasting notes include caramel, dried apricot, and chocolate. A portion of each bag sale is donated to the Ment'or BKB Foundation.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Bean
Decaffeinated: No
Notes: Caramel, Dried Apricot, Chocolate

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The roaster

Equator Coffees

Equator Coffees is a California specialty coffee roaster with cafes from Sonoma to Laguna Beach. They roast the full spectrum—light to dark—covering single ori…

AI-assisted description, based on roaster & cupping data.

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