
Equator Coffees
Bouchon Blend
OriginKenya, Colombia, Indonesia
Roast levelMedium
Summary
Bouchon Blend is a smooth signature blend served at Chef Thomas Keller's Bouchon Bistros and Bakeries. The coffee combines beans from Sumatra, Kenya, and Colombia with a medium dark roast. Tasting notes include caramel, dried apricot, and chocolate. A portion of each bag sale is donated to the Ment'or BKB Foundation.
LLM-generated content – may contain errors.
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FormatBean
DecaffeinatedNo
NotesCaramel, Dried Apricot, Chocolate
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