Costa Rica Las Lajas Alma Negra (Natural)
Costa Rica Las Lajas Alma Negra (Natural)
Dark Woods Coffee

Costa Rica Las Lajas Alma Negra (natural)

OriginCosta Rica
Roast levelLight
ProcessNatural

Summary

A natural-processed coffee from the Las Lajas Micro-Mill in Sabanilla de Alajuela, Central Valley, Costa Rica. Produced by Francisca and Oscar Chacon using Catuai and Caturra varieties. The cherries are sun-dried in a greenhouse for 2-3 days before being moved to raised beds. Offers flavours of Bakewell tart, mulled cider, almond, apple skin, mellow spice, and orchard mist. Roasted to a light City profile suitable for both filter and espresso.

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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerFrancisca and Oscar Chacon
VarietyCatuai, Caturra
NotesSpice, Cherry, Almond, Cider, Apple

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The roaster

Dark Woods Coffee
Dark Woods Coffee

Dark Woods Coffee is a specialty coffee roaster based in West Yorkshire, UK. Adventurous and community-focused, they are dedicated to responsibly sourcing specialty coffees from some of the world's best producers. They offer a range of carefully roasted coffee beans suitable for both espresso and filter brewing, emphasizing quality and transparency in their supply chain. With a passion for connecting coffee lovers to the people and stories behind their beans, Dark Woods focuses on sustainable, ethical sourcing practices while delivering exceptional flavour profiles from renowned growing regions around the globe.

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