Brazil 5 Estrelas (natural)

OriginBrazil

Roast levelLight

ProcessNatural

Summary

A natural processed coffee from Rayane Morais' Sitio 5 Estrelas farm in Campo das Vertentes, Minas Gerais, Brazil. The Acaia Arabica variety is sun-dried naturally on cement patios, first in thin layers then thickened for slower drying to develop rich flavours. Tasting notes include butterscotch, lemon curd, toffee bonbons, sherbet dips, barley sugar, and chocolate mice. Suitable for both filter and espresso brewing.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

ProducerRayane Morais

VarietyAcaia

NotesLemon, Barley, Chocolate, Butterscotch, Toffee, Sherbet

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The roaster

Dark Woods Coffee

Dark Woods Coffee is a specialty coffee roaster based in West Yorkshire, UK. Adventurous and community-focused, they are dedicated to responsibly sourcing specialty coffees from some of the world's best producers. They offer a range of carefully roasted coffee beans suitable for both espresso and filter brewing, emphasizing quality and transparency in their supply chain. With a passion for connecting coffee lovers to the people and stories behind their beans, Dark Woods focuses on sustainable, ethical sourcing practices while delivering exceptional flavour profiles from renowned growing regions around the globe.

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