
Corvus Coffee
La Pradera Tabi
OriginColombia
ProcessNatural
Summary
A natural processed Tabi coffee from Santander, Colombia. Produced by Oscar Daza at La Pradera Hacienda Cafetera, a four-generation family farm located near the Chicamocha Canyon. The Tabi variety is a hybrid of Bourbon, Typica, and Timor, offering disease resistance while maintaining cup quality. The coffee has a flavour profile of juicy citrus, raspberry, red wine, and honeysuckle.
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FormatBean
DecaffeinatedNo
ProducerOscar Daza
VarietyTabi
NotesRaspberry, Red Wine, Honeysuckle
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