Corvus Coffee
Aldea La Chota
OriginPeru
ProcessAnaerobic, Washed
Summary
Aldea La Chota is a single-origin coffee from the Cajamarca region of Peru. It is an anaerobic washed Caturra variety. The tasting notes include vanilla, wildflower honey, caramel, and crisp green apple.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Cajamarca
- Variety
- Caturra
- Notes
- Caramel, Vanilla
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The roaster
Corvus Coffee is a Denver roaster that's quietly become one of Colorado's best — enough to land as a 2026 Roaster of the Year finalist. They build direct relat…
AI-assisted description, based on roaster & cupping data.
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