Rwanda Karengera
Rwanda Karengera
Copper Coffee Roasters

Rwanda Karengera

OriginRwanda
Roast levelMedium
ProcessWashed

Summary

A single origin specialty coffee from Rwanda, produced by 11 smallholder farmers delivering cherry to the Karengera washing station in Nyamasheke District, Western Province. Grown at 1,600-1,850m altitude on volcanic soil. The coffee is Red Bourbon variety, washed processed, medium roasted. It has an SCA score of 86 with tasting notes of raspberry, cherry, cola, black tea, jasmine, and toffee.

AI-assisted description, based on roaster & cupping data.
Go to webshop

Details

FormatBean
DecaffeinatedNo
Cupping score86
Altitude1600 - 1850 m.a.s.l
VarietyRed Bourbon
NotesRaspberry, Cola, Black Tea, Cherry, Toffee, Jasmine

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Copper Coffee Roasters
Copper Coffee Roasters

Copper Coffee Roasters is a specialty coffee roastery and cafe tucked inside a rustic barn at Bramley Hedge Farm, somewhere in the UK. They roast in small batches, offering everything from single origins (like their Rwanda Karengera) to thoughtful blends like the House Espresso and Seasonal Winter Warmer. They split their roasts by brew method — brighter, delicate filter roasts for pour-over lovers, and richer, full-bodied espresso roasts for those pulling shots at home. They also sell proper brewing gear (V60s, AeroPresses, grinders) for home baristas looking to level up. A subscription delivers freshly roasted beans to your door, with a Discovery option for the curious. They visited farms in Rwanda themselves in 2025 — they're clearly the kind of roasters who go the extra mile.

AI-assisted description, based on roaster & cupping data.

If you notice any incorrect information, .

Buy