El Salvador Borbollon
El Salvador Borbollon
Copper Coffee Roasters

El Salvador Borbollon

OriginEl Salvador
Roast levelMedium
ProcessWashed

Summary

A single origin coffee from El Salvador, sourced from the El Borbollon mill on the Apaneca Ilamatepec Mountain Range near the Santa Ana Volcano. This washed-process coffee is a blend of 19 farms assembled by the Alvarez family and head cupper Luis Rodriguez. Grown at 1300-1400m altitude, the Red Bourbon variety is medium-dark roasted, offering notes of stone fruits, milk chocolate and hazelnut. SCA score of 83.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
83
Altitude
1300 - 1400 m.a.s.l
Variety
Red Bourbon
Notes
Milk Chocolate, Stone Fruit, Hazelnut

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The roaster

Copper Coffee Roasters
Copper Coffee Roasters

Copper Coffee Roasters is a specialty coffee roastery and cafe tucked inside a rustic barn at Bramley Hedge Farm, somewhere in the UK. They roast in small batc…

AI-assisted description, based on roaster & cupping data.

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