
Coffee Plant
Flow Jungle Fruit
ProcessNatural
Summary
FLOW Jungle Fruit is a blend of specialty coffee from Ethiopia's Guji region and Uganda, both processed naturally. The Ethiopian component features Heirloom varieties, while Uganda contributes SL14 and SL28 varieties. The sensory profile offers notes of mango, passion fruit, plum, and apricot — a tropical, sweet, and juicy cup with a creamy body. Recommended for pour-over, drip, AeroPress, Chemex, and other filter brewing methods.
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FormatBean
Roast profileFilter
DecaffeinatedNo
VarietyHeirloom, SL28, SL14
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