Coffee County
Brazil Taste Of Harvest 2025 #11 Fazenda Caxambú Catuai Vermelho Fermented Natural
OriginBrazil
Roast levelLight
ProcessNatural
Summary
Single origin coffee from Brazil, produced by Carmen Lucia Chaves de Brito at Fazenda Caxambú in Tres Pontas, Sul de Minas region. Grown at 930-1,150m altitude. Catuai Vermelho variety. Fermented Natural processing. Light roast. Flavour notes include pineapple, plum, mandarin orange, cacao, dates, and brown sugar with bright acidity and juicy mouthfeel.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Carmen Lucia Chaves de Brito
- Altitude
- 930 - 1150 m.a.s.l
- Variety
- Red Catuai
- Notes
- Cocoa, Plum, Date, Mandarin, Brown Sugar, Pineapple
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The roaster
Coffee County is a Japanese roaster split between Fukuoka and Tokyo, with a lovely, almost meditative approach to coffee — 'relax and become stimulated; feel t…
AI-assisted description, based on roaster & cupping data.
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