
Costa Rica Monte Copey El Alto White Honey
Summary
Single origin coffee from the El Alto farm of Monte Copey micro mill in La Bandera, Dota, Tarrazu, Costa Rica, grown at 1,920 m. Produced by Enrique Navaro Granados, fourth generation of a family that started the micro mill in 2009 and placed 4th at the 2012 Cup of Excellence. Varieties Caturra and Catuai, processed as White Honey. Light roast with a flavour profile of yellow peach, pear, red apple, pomelo, macadamia nut, sugar cane juice and honey, creamy mouthfeel and a long aftertaste.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- La Bandera, Dota, Tarrazú
- Producer
- Enrique Navaro Granados
- Altitude
- 1920 m.a.s.l
- Notes
- Red Apple, Pear, Peach, Honey, Pomelo, Cane Sugar, Macadamia
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