Espresso House Blend
Summary
Espresso House Blend is a 100% Arabica espresso blend from Coffee Circle, combining coffees from Brazil, Honduras, DR Congo, and Ethiopia. This dark-roasted, medium-strength blend features Yellow Bourbon from Fazenda Rainha in Minas Gerais, Brazil; Parainema from Feliciano Castillo's farm in Lempira, Honduras; washed coffee from the Bikila Ibsa cooperative in Limu, Ethiopia; and Bourbon from the Rebuild Women's Hope cooperative on Idjwi Island, DR Congo. Flavour profile: marzipan, nougat, dark chocolate, roasted hazelnuts, mild fruitiness, floral nuances, and earthy depth. Grown at 1,050–2,000 m.
Espresso
- Coffee in
- 17 g
- Coffee out
- 40 g
- Time
- 30 s
- Temperature
- 94°C
Grind: very fine
Moka pot
- Time
- 1:00
- Temperature
- 99°C
Grind: fine-medium
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Fazenda Rainha, Feliciano Castillo, Bikila Ibsa Cooperative, Rebuild Women's Hope Cooperative
- Altitude
- 1050 - 2000 m.a.s.l
- Variety
- Parainema, Yellow Bourbon, Bourbon
- Notes
- Herbal, Earthy, Nougat, Fruity, Hazelnut, Dark Chocolate, Marzipan
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The roaster
Based in Berlin, Coffee Circle is a specialty coffee roaster that's all about direct trade and doing good. They buy beans from smallholder farms in Ethiopia, K…
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