
Coffee Bros
Ethiopia Shentawane Natural
OriginEthiopia
Roast levelMedium
ProcessNatural
Summary
A single-origin microlot coffee from the Sidama region, Bensa district, Ethiopia. Produced by smallholder farmers who deliver cherries to the Shentawane washing station, where they are processed using the natural method and dried on raised beds. The coffee is medium roasted and offers notes of cooked blackberry and dried rose, with a juicy finish.
LLM-generated content – may contain errors.
Go to webshopDetails
FormatBean
DecaffeinatedNo
ProducerShentawane Washing Station
Altitude1900 - 2100 m.a.s.l
NotesFloral, Blackberry
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