CLO Coffee (Cielo Roastery Limited)
Jacob's Well
OriginNicaragua, Indonesia
Roast levelMedium
ProcessAnaerobic, Natural, Wet-Hulled
Summary
Jacob's Well is a medium roast blend from CLO Coffee, combining two specialty grade coffees: a Wet Hulled Sumatra from Indonesia (Ara Cahayani Gayo, sourced from smallholder farmers in the Gayo Highland) and an Anaerobic Natural Marsellesa from Nicaragua (Finca Buena Vista, La Entrada plot). Tasting notes include smooth walnut, cinder toffee, and dark chocolate, with a rich mouthfeel designed to cut through milky drinks.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Gayo Highlands, La Entrada
- Variety
- Marsellesa
- Notes
- Walnut, Dark Chocolate
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The roaster
CLO roasts specialty coffee in the UK on a simple premise: the farmers get looked after as well as the beans do. That means direct relationships at origin, a r…
AI-assisted description, based on roaster & cupping data.
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