Casino Mocca
Pearless (2023)
OriginKenya
Roast levelLight
ProcessNatural, Spontaneous Fermentation
Summary
Pearless is a Kenyan coffee from the Pearless Estate in the Nyeri region, grown at 1400-1600 meters above sea level. The estate was founded in the 1940s and features SL28, SL34, and Ruiru 11 varieties. The coffee is processed using the natural (dry) method with spontaneous fermentation, dried on raised beds for 21-28 days. Flavor notes include blackberry, peach, and date.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Pearless Estate
- Altitude
- 1400 - 1600 m.a.s.l
- Variety
- SL34, SL28, Ruiru 11
- Notes
- Date, Peach, Blackberry
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The roaster
Casino Mocca is one of Hungary's specialty heavyweights — Budapest-based since 2013, started by former barista competitors who wanted the country to have consi…
AI-assisted description, based on roaster & cupping data.
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