Decaf de Caña
Decaf de Caña
Casino Mocca

Decaf De Caña

OriginColombia

Summary

Decaf de Caña from Colombia's Huila region, Timaná, produced by ASOMUJER (Asociación de Campesinas del Sur del Huila), a women's cooperative founded in 2007. The coffee is grown at 1400-2000m altitude and consists of Arabica, Castillo, Caturra, and Colombia varieties. It is washed processed and decaffeinated locally in Colombia using the sugarcane ethyl acetate (E.A.) method. Flavour notes include orange peel, milk caramel, and cashew. Recommended for espresso preparation.

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Details

FormatBean
Roast profileEspresso
DecaffeinatedYes
ProducerASOMUJER
Altitude1400 - 2000 m.a.s.l
VarietyColombia, Arabica, Caturra, Castillo
NotesCaramel, Orange, Cashew

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The roaster

Casino Mocca
Casino Mocca

Casino Mocca is a Hungarian specialty coffee roastery (kávépörkölő) based in Hungary. The roastery operates a WooCommerce-based webshop offering freshly roasted coffee beans. The website is available in both Hungarian and English, with pricing in Euros. Casino Mocca focuses on roasting high-quality coffee and selling directly to consumers through their online store. The roastery serves the Hungarian market and beyond, providing whole bean coffee for home brewing and espresso preparation. Their product range includes various single-origin and blended coffees, though specific details on origins and roast profiles are limited from the available content.

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