
Casino Mocca
Morada Do Sol
OriginBrazil
Roast levelMedium
ProcessDry
Summary
Morada do Sol is a Brazilian specialty coffee from producer Edimar Miranda, grown in the Araponga region of Minas Gerais at 1340 meters altitude. The coffee is of the Red Catuai variety, processed using a semi-dry method with spontaneous fermentation. It offers a flavour profile of raisin, dark chocolate, and praline, and is recommended for espresso preparation.
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Go to webshopDetails
FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerEdimar Miranda
Altitude1340 m.a.s.l
VarietyArabica, Red Catuai
NotesRaisin, Nut, Chocolate
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