Irowaki

OriginKenya

ProcessWashed

Summary

Irowaki is a Kenyan coffee from Irowaki Estate, a family-owned plantation in Kiambu County run by Arphaxad Ironjo Kimani. Grown at 1500-1800 meters above sea level on volcanic red soil, it features SL28, SL34 and Batian varieties. The coffee undergoes a traditional Kenyan washed process including hulling, spontaneous fermentation, washing, steeping, and slow drying on African raised beds. Tasting notes include redcurrant, blood orange, and pink grapefruit.

AI-assisted description, based on roaster & cupping data.

Go to webshop

Details

Format: Ground
Roast profile: Omniroast
Decaffeinated: No
Producer: Arphaxad Ironjo Kimani
Altitude: 1500 - 1800 m.a.s.l
Variety: SL34, Batian, SL28
Notes: Redcurrant, Blood Orange, Grapefruit

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Casino Mocca

Casino Mocca is one of Hungary's specialty heavyweights — Budapest-based since 2013, started by former barista competitors who wanted the country to have consi…

AI-assisted description, based on roaster & cupping data.

All coffees Go to website