Las Lomas

OriginCosta Rica

ProcessDry

Summary

Las Lomas is a coffee from Costa Rica's West Valley region near Naranjo de Alajuela, produced by the Coopro Naranjo cooperative representing around 2,000 smallholder farmers. This small-producer blend was processed under the guidance of Bányai Speciality Coffee Concept. The cherries were washed, then soaked in a water bath inoculated with terroir wild yeasts collected from the Lourdes mountains, followed by a 60-hour anaerobic fermentation in 800-liter food-grade containers. After fermentation, the cherries were pre-dried on patios and finished on raised beds. Flavour notes include rum plum, blackcurrant, and cocoa bean.

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Details

FormatBean

Roast profileEspresso

DecaffeinatedNo

ProducerCoopro Naranjo

Altitude1300 - 1750 m.a.s.l

VarietyArabica

NotesPlum, Chocolate, Currant, Rum

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The roaster

Casino Mocca

Casino Mocca is a Hungarian specialty coffee roastery (kávépörkölő) based in Hungary. The roastery operates a WooCommerce-based webshop offering freshly roasted coffee beans. The website is available in both Hungarian and English, with pricing in Euros. Casino Mocca focuses on roasting high-quality coffee and selling directly to consumers through their online store. The roastery serves the Hungarian market and beyond, providing whole bean coffee for home brewing and espresso preparation. Their product range includes various single-origin and blended coffees, though specific details on origins and roast profiles are limited from the available content.

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