Casino Mocca
Frinsa
OriginIndonesia
ProcessAnaerobic, Lactic Fermentation, Semi-Washed
Summary
Frinsa is a coffee from Indonesia produced by Wildan Mustofa at the Frinsa Estate in West Java, Weninggalih, grown at 1400m altitude. The coffee is of Arabica and local varieties, processed using a semi-dry (honey) method with anaerobic fermentation using a lactobacillus culture. Flavour notes include orange, grapefruit, and peanut butter. Intended for filter brewing.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Wildan Mustofa
- Altitude
- 1400 m.a.s.l
- Variety
- Arabica
- Notes
- Peanut, Grapefruit, Orange
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Casino Mocca is one of Hungary's specialty heavyweights — Budapest-based since 2013, started by former barista competitors who wanted the country to have consi…
AI-assisted description, based on roaster & cupping data.
More from Casino Mocca
See all
More Indonesia coffees
If you notice any incorrect information, .