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Elida
Elida
OriginPanama
ProcessNatural, Spontaneous Fermentation

Summary

Elida is a cascara (dried coffee cherry tea) from Panama, produced by the Lamastus family at the Elida Estate in the Chiriquí region of Boquete, grown at 1650-1950 meters above sea level. The Catuaí variety is processed using dry method with spontaneous fermentation. Flavour profile includes apple compote and lemon.

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Details

Format
Cascara
Decaffeinated
No
Producer
Lamastus család
Altitude
1650 - 1950 m.a.s.l
Variety
Catuai
Notes
Lemon, Apple

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