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Kenya Wanrich
OriginKenya
ProcessWashed

Summary

Kenya Wanrich is a single-origin coffee from the WanRich farm in Kitale, Trans Nzoia county, Kenya's Rift Valley region, grown at 1800m altitude by producer Jane Wanjiku Kiriri - Kamau. It features SL28, SL34, Batian, and Ruiru varieties, fully washed processing with double fermentation. Flavour notes include black grapes, apples, plums, and berries.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
85.25
Producer
Jane Wanjiku Kiriri - Kamau
Altitude
1800 m.a.s.l
Variety
SL34, Batian, SL28, Ruiru 11
Notes
Plum, Grape, Apple

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Cascara Coffee Roastery

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