
Honduras Corintio
Summary
Honduras Corintio is a single-origin coffee from the Corintio farm, part of La Joya Family Estates, located in Marcala, La Paz department, Honduras. Grown at 1700 meters altitude, this Catuai variety undergoes a honey process with 72 hours of controlled fermentation in bags, followed by 25 days of drying on African beds. Flavor notes include raspberry, blackcurrants, cherry, and almonds. Roast profile is omniroast. Cup score: 83.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 83
- Producer
- La Joya Family Estates
- Altitude
- 1700 m.a.s.l
- Variety
- Catuai
- Notes
- Raspberry, Blackcurrant, Cherry, Almond
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The roaster

Cascara Coffee Roastery is a specialty coffee brand named after the dried coffee cherry fruit — that much is clear from the name. Their website (cascaracoffee.…
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