Casa Landino
Tierras De Atá
OriginColombia
Roast levelMedium
ProcessWashed
Summary
Tierras de Atá is a Colombian coffee from Planadas, Tolima, grown at 1500-2100 meters above sea level. It features Colombia, Caturra, and Tabi varieties, with a washed processing method. The medium roast offers notes of chocolate, citrus, spices, and blueberries.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 1500 - 2100 m.a.s.l
- Variety
- Colombia, Caturra, Tabi
- Notes
- Chocolate, Spice, Citrus
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The roaster
Café Casa Landino is a Colombian roaster flying the flag for its own country's beans — 100% Colombian, and good enough to win big, with its 'Miel de Monte' tak…
AI-assisted description, based on roaster & cupping data.
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