Finca Hartmann – Red Bourbon – Panama

Summary

Specialty coffee from Finca Hartmann in Santa Clara, Panama, grown at 1600 masl by the Hartmann family, one of the pioneers of specialty coffee in Panama. Red Bourbon variety, washed process. In the cup it shows a herbaceous and floral profile with fruit punch, fresh mint, rosemary, apricot and grape, intense sweetness, elegant citric and malic medium acidity, delicate body and a pleasant, complex aftertaste of jasmine green tea. Suitable for moka, espresso and filter coffee.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Price

€€€€

Region

Santa Clara

Producer

Hartmann Family

Altitude

1600 m.a.s.l

Variety

Red Bourbon

Notes

Apricot, Herbaceous, Grape, Rosemary, Mint, Floral, Black Tea

The roaster

Caffè Cognetti - Microtorrefazione

Bari's original micro roastery—actually, microtorrefazione—Caffè Cognetti has been at it since 1997 in Puglia, Italy, as a specialty coffee roaster with a prop…