Cafe Kreyol
Guji Espresso
OriginEthiopia
Roast levelMedium
ProcessNatural
Summary
A single origin coffee from Ethiopia's Guji region, sourced from longtime partner Robel Kidane. Grown at high elevations around 2,500 meters, this natural-processed coffee was roasted to omni specs. It offers notes of wild berries, jasmine, blueberry muffin, chocolate, and blackberry. Delivers a vibrant, structured shot as espresso and opens up expressive and clean as filter coffee. Part of the Competition Series.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Guji
- Producer
- Robel Kidane
- Altitude
- 2000 - 2100 m.a.s.l
- Notes
- Chocolate, Blackberry, Blueberry, Jasmine
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The roaster
Café Kreyol is a Virginia-based roaster (out of Manassas) on a mission to put Haitian coffee back on the map. Their signature is organic, shade-grown Haitian B…
AI-assisted description, based on roaster & cupping data.
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