Bonanza
Jaguarundi
OriginColombia
ProcessNatural
Summary
Jaguarundi is a Colombian coffee from northern Huila, produced by Aipa Smallholders from Castillo variety. The cherries are dried naturally with the whole fruit intact, with warm days and cooler nights allowing slow drying that develops sugars and tropical notes. The cup is sweet and intense with bold fruit flavours, noted as apple pie, raspberry and panela. Suitable for all brewing methods.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Huila
- Producer
- Aipa Smallholders
- Variety
- Castillo
- Notes
- Panela, Raspberry, Apple
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The roaster
Bonanza is one of Berlin's landmark roasters, going since 2006 and quietly influential across Europe's specialty scene. Their tagline says it best — 'not your…
AI-assisted description, based on roaster & cupping data.
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