Final Round (medium)

OriginColombia, Mexico

Roast levelMedium

ProcessNatural, Washed

Summary

Final Round is an espresso blend from BlendIn Coffee Club, combining a washed Mexican coffee (Panelita) with a Thermal Shock Natural processed Colombian coffee from El Diviso farm featuring the rare Ombligon variety. Flavour notes include truffle chocolate, raisin, and cinnamon. Roasted medium dark and recommended for espresso brewing. Available as whole bean.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Bean
Roast profile: Espresso
Decaffeinated: No
Variety: Ombligon
Notes: Raisin, Chocolate, Cinnamon

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The roaster

Blendin Coffee Club

BlendIn Coffee Club is a Houston roaster and café punching well above its weight — it landed in the World's 100 Best Coffee Shops for 2026, and its founder is…

AI-assisted description, based on roaster & cupping data.

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