El Porvenir Gesha Washed

OriginColombia

Roast levelLight

ProcessWashed

Summary

A washed Gesha from El Porvenir farm in Huila, Colombia, grown at 1,600-1,800 metres in volcanic soil. Farmed by Camilo Segura, Cecilia Almonacid, and family since 2008 with organic practices. Flavour notes of jasmine, cantaloupe, and longan. Light roast, recommended for filter or espresso. Award-winning: Highest Bid at 2025 Land of Diversity auction, 2nd place at 2020 Cup of Excellence, and 5th place with Presidential Award in 2019.

AI-assisted description, based on roaster & cupping data.

Brew guide

Espresso

Coffee in: 18 g
Coffee out: 40 g
Time: 22 s

V60

Coffee in: 15 g
Water: 225 g
Time: 2:00
Temperature: 92°C

Grind: 22 clix on Comandante C40

Set up your grinder

0:00pour to 50g
0:30pour to 150g
1:10pour to 225g
2:00end

Water: 100ppm

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format: Bean
Roast profile: Omniroast
Decaffeinated: No
Price
Cupping score: 0
Region: Huila
Producer: Camilo Segura, Cecilia Almonacid
Altitude: 1600 - 1800 m.a.s.l
Variety: Geisha
Notes: Cantaloupe, Longan, Jasmine

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