San Montaña
San Montaña
Bányai

San Montaña

OriginCosta Rica
Roast levelLight
ProcessAnaerobic, Washed

Summary

A single-origin coffee from Costa Rica, produced by Finca Bányai. Made from the Catuai variety and processed using anaerobic washed method. The coffee offers a medium body with balanced acidity, featuring lively fruity acidity at first, followed by sweet honey notes, finishing with a balanced character. Roasted light.

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Details

FormatBean
DecaffeinatedNo
ProducerFinca Bányai
VarietyCatuai
NotesHoney

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The roaster

Bányai
Bányai

Bányai is a specialty roaster from Szekszárd in southern Hungary, run under the Caffé dal' 1927 name — so there's a bit of old-school coffee heritage in the mix. The range is genuinely interesting: everyday single origins alongside proper rarities, including Cup of Excellence Geisha micro-lots for when you want to splurge, plus a few flavoured options and even a cascara liqueur. It's a smaller, craft-minded operation focused on quality lots rather than volume, sold mostly direct. If you want to explore single origin specialty coffee from a Hungarian roaster that isn't afraid of the high-end stuff, Bányai delivers.

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