Bányai
Mermelada
OriginCosta Rica
Roast levelLight
Summary
Mermelada is a single-origin coffee from Costa Rica's Finca Bányai, featuring Caturra and Catuai varieties. It undergoes a special 'mermelada' fermentation process and is lightly roasted. The cup profile offers notes of raspberry, currant, and caramel. It is suitable for both filter and espresso preparation.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Finca Bányai
- Variety
- Catuai, Caturra
- Notes
- Caramel, Raspberry, Currant
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The roaster
Bányai is a specialty roaster from Szekszárd in southern Hungary, run under the Caffé dal' 1927 name — so there's a bit of old-school coffee heritage in the mi…
AI-assisted description, based on roaster & cupping data.
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