
Bányai
Mermelada
OriginCosta Rica
Roast levelLight
ProcessHoney
Summary
Mermelada is a single-origin coffee from Costa Rica's Finca Bányai, featuring Caturra and Catuai varieties. It undergoes a special 'mermelada' fermentation process and is lightly roasted. The cup profile offers notes of raspberry, currant, and caramel. It is suitable for both filter and espresso preparation.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerFinca Bányai
VarietyCatuai, Caturra
NotesCaramel, Raspberry, Currant
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