
Typica Colombia – Nogales
Summary
A Typica lot from Los Nogales farm in Pitalito, Huila, Colombia, produced by Oscar Fernando Hernández. The coffee undergoes a controlled lactic fermentation using the RN21 lactobacillus strain for approximately 190 hours, followed by washing and drying in a guardiola. Described as a sort-of-anaerobic washed coffee, it offers a clean, tropical, and sweet profile with notes of tropical fruit, banana, vanilla, and a smooth milkshake-like texture.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Huila, Pitalito
- Producer
- Oscar Hernández
- Altitude
- 1870 - 2000 m.a.s.l
- Variety
- Typica
- Notes
- Vanilla, Banana
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster

A Matter of Concrete — AMOC to friends — is a Rotterdam roaster with one of the best backstories in coffee. Founded in 2021 by Rob Clarijs, a former civil engi…
More from A Matter Of Concrete
More Colombia coffees
If you notice any incorrect information, .









![[ODD-B] Guarapo Decaf - Colombia // Tiramisu, Donuts, Macadamia](/_next/image?url=https%3A%2F%2Fpub-c7b63508255e433681cf57c4d78f988b.r2.dev%2Fproduct-images%2F51b504d1-c630-42b6-8c17-6ca7fb803e99-.webp%3Fv3&w=3840&q=65)

