Colombia — Arsenio Sandoval — Chiroso

Summary

A natural Chiroso coffee from El Mirador farm in Santa Isabel, Tolima, Colombia, produced by Arsenio Sandoval. Grown at 1850 MASL in the volcanic soils of the Central Andes, the fully ripe cherries are selectively harvested, undergo controlled fermentation, and are dried naturally in the cherry on raised beds. This family-run lot is sweet, structured and expressive, with layered fruit, natural sweetness, and the floral and herbal complexity that makes Chiroso stand out. Available in both espresso and filter roasts; the filter roast offers higher acidity and complexity, while the espresso roast gives a fuller-bodied, classic cup.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Producer

Arsenio Sandoval — El Mirador

Altitude

1850 m.a.s.l

Variety

Chiroso

Notes

Herbal, Floral

The roaster

A Matter Of Concrete

A Matter of Concrete — AMOC to friends — is a Rotterdam roaster with one of the best backstories in coffee. Founded in 2021 by Rob Clarijs, a former civil engi…