BRASIL – DATERRA
BRASIL – DATERRA
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7 Gaia Roaster

Brasil – Daterra

OriginBrazil
Roast levelMedium
ProcessAnaerobic, Natural

Summary

A rare Laurina variety (Bourbon Pointu) from Daterra's Masterpieces line, grown in the Cerrado Mineiro region of Brazil at 1149m. Processed using a natural anaerobic method, this coffee features notes of mango, tangerine, and melon, with a velvety texture and exotic profile. Daterra Masterpieces coffees score between 86 and 89 points.

AI-assisted description, based on roaster & cupping data.
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Brew guide

Espresso

Coffee in
8 g
Coffee out
38 g
Time
30 s

Pour over

Coffee in
20 g
Water
300 g
Time
3:30
Temperature
96°C

Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
87
Producer
Daterra
Altitude
1149 m.a.s.l
Variety
Laurine
Notes
Tangerine, Mango

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The roaster

7 Gaia Roaster
7 Gaia Roaster

7g Roaster is a specialty coffee roaster based in Vila Nova de Gaia, Portugal, roasting carefully chosen single-origin beans to reveal the best of each lot. Th…

AI-assisted description, based on roaster & cupping data.

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