
25 Coffee Roasters
Brazil Mogiana
OriginBrazil
Roast levelMedium
ProcessNatural
Summary
Brazil Mogiana is a naturally processed Arabica coffee from the Mogiana region in Minas Gerais and São Paulo, Brazil, grown at 200-800m. It is made from Caturra and Catuaí varieties and medium roasted. The cup profile features milk chocolate, dried fruits and hazelnuts, with chocolate and nut aroma, a dense body and a long, sweet caramel aftertaste.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 200 - 800 m.a.s.l
- Variety
- Catuai, Caturra
- Notes
- Caramel, Dried Fruit, Milk Chocolate, Chocolate, Hazelnut
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The roaster

25 Coffee Roasters is a specialty coffee roaster based in Prague, Czech Republic, shipping freshly roasted beans across Europe. They send coffee out the day it…
AI-assisted description, based on roaster & cupping data.
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