Nicaragua Buenos Aires Washed
Summary
A washed Red Caturra coffee from Finca Buenos Aires in Nueva Segovia, Dipilto, Nicaragua, cultivated by Olman Valladarez's family for 60 years. Grown at 1200-1700 meters above sea level, this 100% Arabica offers a clean and crisp filter profile with structured acidity, dried fruit notes, and a rich body. The family has won first place at Cup of Excellence several times since 2008.
Filter
- Coffee in
- 20 g
- Water
- 300 g
- Time
- 2:00
- Temperature
- 94°C
Grind: Filter Grind
Published by the roaster for this coffee. Treat it as a starting point — your grinder, water and machine will want their own tweaks.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 0
- Producer
- Olman Valladarez
- Altitude
- 1200 - 1700 m.a.s.l
- Variety
- Red Caturra
- Notes
- Dried Fruit, Citrus
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The roaster
220GRAD is a specialty coffee roaster and café in Salzburg, Austria, with two cafés and a roastery in town. They call their signature blends 'Selektionen'—thou…
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