Lyra

OriginRwanda

ProcessAnaerobic, Natural

Summary

This coffee comes from the Shyira Washing Station in the Nyabihu District of Rwanda, grown at altitudes between 1,800 and 2,000 metres above sea level, with cherries collected from neighbouring producers farming up to 2,400 MASL. Composed entirely of Red Bourbon variety, it undergoes an anoxic natural fermentation in sealed tanks for 48 hours before being dried on raised beds for 4-5 weeks. The cup profile features notes of Medjool Date, Juniper Berry, Parma Violet, and Acacia Honey.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedNo

Altitude1800 - 2000 m.a.s.l

VarietyRed Bourbon

NotesDate, Juniper Berry, Honey, Violet

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The roaster

17 Grams

17 Grams is a specialty coffee roaster based in Sussex, UK, operating brunch cafes in Brighton, Hove, and Chichester. They roast their own coffee beans in Sussex and offer next day delivery across the UK. The roastery focuses on freshly roasted specialty coffee, serving both espresso and filter enthusiasts. Alongside their wholesale operation, they run a full ecommerce shop selling whole bean coffee, with a recurring subscription option for regular deliveries. Their cafes serve brunch alongside their house-roasted coffee, making them a staple in the South Coast specialty coffee scene. A solid choice for UK coffee lovers looking for freshly roasted beans with quick delivery.

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