Wood and Co Coffee
Los Rosales
OriginColombia
ProcessWashed
Summary
Los Rosales is a washed Colombian coffee from the Nariño region, grown in the municipalities of Buesaco and Consacá by family-run farms. It is manually picked and washed up to three times, then analysed for moisture content, water activity, yield factor and cup score. The coffee is a blend of Caturra and Castillo varieties. Expect a bright, fruity and floral cup with notes of hibiscus, raspberry and lychee.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Nariño
- Notes
- Lychee, Raspberry, Hibiscus
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The roaster
Wood and Co Coffee is a Melbourne specialty coffee roaster based in Brunswick, where they’ve been roasting since 2015. Their lineup leans on single origins fro…
AI-assisted description, based on roaster & cupping data.
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