
Well Roasted Coffee
Colombian La Manuela Estate
OriginColombia
Roast levelMedium
ProcessWashed
Summary
A single origin Colombian coffee from the La Manuela estate in the Aranzazu, Caldas region. This Supremo grade coffee features Castillo variety beans, washed and sun-dried processed, and medium roasted. It offers a juicy body with high sweetness and flavours of tropical fruits and chocolate. Grown at an altitude of 1200-2000 masl. Suitable for various brewing methods including espresso, drip, French press, and cold brew.
AI-assisted description, based on roaster & cupping data.
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FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerLa Manuela estate
Altitude1200 - 2000 m.a.s.l
VarietyCastillo
NotesChocolate, Tropical Fruit
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